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Emma Herian // Fibre Artist
Fibre Artist, Writer and Tutor
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52loavesproject
baking
bread
March 23, 2014
The knead to bake...
....thats what Sundays are for, right?
Comments
Jo
said…
Right! We had roast lamb today and then made pinwheel biscuits. That is a good texture on your bread. Jo x
WinnibriggsHouse
said…
That looks yummy. Didn't get to bake yesterday too busy shopping at the knitting and stitching show, but blueberry muffins today to enjoy with my morning coffee!
Agy
said…
It rose beautifully! Ok, I'm going to try again!
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