Sunday, March 23, 2014

The knead to bake...






....thats what Sundays are for, right?

3 comments:

Jo said...

Right! We had roast lamb today and then made pinwheel biscuits. That is a good texture on your bread. Jo x

WinnibriggsHouse said...

That looks yummy. Didn't get to bake yesterday too busy shopping at the knitting and stitching show, but blueberry muffins today to enjoy with my morning coffee!

Agy Lee said...

It rose beautifully! Ok, I'm going to try again!

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